Comments on: What's the best way to clean my stainless steel cookware? http://www.stainless-steel-cooking.com/blog/whats-the-best-way-to-clean-my-stainless-steel-cookware Your Gourment Stainless Steel Cooking Shop Tue, 28 Jul 2009 13:21:59 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Gina Q http://www.stainless-steel-cooking.com/blog/whats-the-best-way-to-clean-my-stainless-steel-cookware/comment-page-1#comment-167 Gina Q Sat, 28 Feb 2009 07:57:59 +0000 http://www.stainless-steel-cooking.com/blog/whats-the-best-way-to-clean-my-stainless-steel-cookware#comment-167 Don't put a pan away unless all of the grease has been removed from the sides and outside of the pan (my husband doesn't see the necessity of this, so he gets out of pan washing.) After the next cooking use, you will have those gummy plastic stains. Nothing works like a Mr Clean Magic Eraser for the stubborn remaining burnt marks. Revere stainless steel polish brightens up stainless steel and copper bottom pots The white spots may be happening because you are salting your food too soon. Wait until the food starts to cook or boil to avoid "pitting". NEVER let the water "boil out" to a dry pan. The mineral residue is very hard to remove. You can try CLR, but you'd better wear gloves and really wash that pot thoroughly after you use the CLR. Using a burner that is too big for your pot wastes energy and discolors the sides. I haven't found a cure for that yet.<br><b>References : </b><br> Don't put a pan away unless all of the grease has been removed from the sides and outside of the pan (my husband doesn't see the necessity of this, so he gets out of pan washing.) After the next cooking use, you will have those gummy plastic stains.

Nothing works like a Mr Clean Magic Eraser for the stubborn remaining burnt marks.

Revere stainless steel polish brightens up stainless steel and copper bottom pots

The white spots may be happening because you are salting your food too soon. Wait until the food starts to cook or boil to avoid "pitting".

NEVER let the water "boil out" to a dry pan. The mineral residue is very hard to remove. You can try CLR, but you'd better wear gloves and really wash that pot thoroughly after you use the CLR.

Using a burner that is too big for your pot wastes energy and discolors the sides. I haven't found a cure for that yet.
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]]> By: mshonnie http://www.stainless-steel-cooking.com/blog/whats-the-best-way-to-clean-my-stainless-steel-cookware/comment-page-1#comment-166 mshonnie Sat, 28 Feb 2009 07:43:59 +0000 http://www.stainless-steel-cooking.com/blog/whats-the-best-way-to-clean-my-stainless-steel-cookware#comment-166 You can do this with your stainless steel cookware, Burnt and scorched pans Sprinkle burnt pans liberally with baking soda, adding just enough water to moisten. Let stand for several hours. You can generally lift the burned portions right out of the pan. Stubborn stains can be removed by boiling 2 tablespoons of baking soda, 1/2 cup vinegar and 1 cup water for 10 minutes. Good Luck !<br><b>References : </b><br>Personal experience Using White Vinegar for cleaning in the kitchen to cleaning your laundry Vinegar can be used to clean your whole house even cleans automobiles, removes stains, softens laundry whitens, removes residues, white marks, hard water stains, it's an all purpose cleaner and is touted as being the best disinfectant in the world. You can do this with your stainless steel cookware, Burnt and scorched pans

Sprinkle burnt pans liberally with baking soda, adding just enough water to moisten. Let stand for several hours. You can generally lift the burned portions right out of the pan.
Stubborn stains can be removed by boiling 2 tablespoons of baking soda, 1/2 cup vinegar and 1 cup water for 10 minutes. Good Luck !
References :
Personal experience Using White Vinegar for cleaning in the kitchen to cleaning your laundry Vinegar can be used to clean your whole house even cleans automobiles, removes stains, softens laundry whitens, removes residues, white marks, hard water stains, it's an all purpose cleaner and is touted as being the best disinfectant in the world.

]]> By: SanPatrick 0305 http://www.stainless-steel-cooking.com/blog/whats-the-best-way-to-clean-my-stainless-steel-cookware/comment-page-1#comment-165 SanPatrick 0305 Sat, 28 Feb 2009 07:24:59 +0000 http://www.stainless-steel-cooking.com/blog/whats-the-best-way-to-clean-my-stainless-steel-cookware#comment-165 I use this product called Bon Ami. It is recommended for cleaning stainless steel pots & pans. You should be able to find it in a local grocery store. In the future you might want to only cook with Med-High heat instead of High heat.<br><b>References : </b><br> I use this product called Bon Ami. It is recommended for cleaning stainless steel pots & pans. You should be able to find it in a local grocery store. In the future you might want to only cook with Med-High heat instead of High heat.
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